What's the most disgusting thing you've eaten?

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Accy cyclist

Accy cyclist

Legendary Member
Location
The hills of Accrington
"They'd make a good fish stock", said a post on this Facebook page.:ohmy: Why, just why would you boil fish heads to make fish stock?!xx( Just buy some already made ffs!!🧐 I saw a tv program quite a few years ago about Grimsby docks, where someone said they'd now started saving cod heads to sell to Japan, instead of chucking them back in the sea, as they are considered to be a delicacy in Japan! :ohmy: xx(xx(xx(xx(

hc=Y5OZH3TahgkQ7kNvgE362cv&_nc_ht=scontent.fman2-1.jpg
 
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PK99

Legendary Member
Location
SW19
Gunk said:
The one thing I just can’t eat is a hard boiled egg, even the smell makes me reach.
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probably because most people overcook hardboiled eggs, ending up with a blue/gray ring around the yolk and a sulfurous smell.
 
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PK99

Legendary Member
Location
SW19
Accy cyclist said:
"They'd make a good fish stock", said a post on this Facebook page.:ohmy: Why, just why would you boil fish heads to make fish stock?!xx( Just buy some already made ffs!!🧐 I saw a tv program quite a few years ago about Grimsby docks, where someone said they'd now started saving cod heads to sell to Japan, instead of chucking them back in the sea, as they are considered to be a delicacy in Japan! :ohmy: xx(xx(xx(xx(

View attachment 741341
Click to expand...

Fallow in London does a great cod's head in siracha butter sauce, the eyeballs are a delicious pop of flavour.

signature-cod-s-head.jpg
 
Andy in Germany

Andy in Germany

Guru
Location
Rottenburg am Neckar
Accy cyclist said:
"They'd make a good fish stock", said a post on this Facebook page.:ohmy: Why, just why would you boil fish heads to make fish stock?!xx( Just buy some already made ffs!!🧐 I saw a tv program quite a few years ago about Grimsby docks, where someone said they'd now started saving cod heads to sell to Japan, instead of chucking them back in the sea, as they are considered to be a delicacy in Japan! :ohmy: xx(xx(xx(xx(

View attachment 741341
Click to expand...

I've never seen cod heads on sale in Japan. They may use them for making something processed though.

My (Japanese) Father in Law eats a fried fish every morning for Breakfast, but he always skewers the eye with his chopstick first, because he says he doesn't like them watching him eat.
 
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Dadam

Über Member
Location
SW Leeds
PK99 said:
probably because most people overcook hardboiled eggs, ending up with a blue/gray ring around the yolk and a sulfurous smell.
Click to expand...

100%
10min in boiling water, then immediately dunk in cold, or run under cold tap for a few seconds. Then if you’re not shelling them right away, crack the shell to let out more of the heat.
 
Accy cyclist

Accy cyclist

Legendary Member
Location
The hills of Accrington
PK99 said:
Fallow in London does a great cod's head in siracha butter sauce, the eyeballs are a delicious pop of flavour.

View attachment 741349
Click to expand...
Oh no, I hate siracha butter sauce! :thumbsdown: xx( Now If I could have the cod's head without the siracha butter sauce, that would be just fine!!!:hungry: :laugh:
 
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Accy cyclist

Accy cyclist

Legendary Member
Location
The hills of Accrington
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