Gotcha @steveindenmark. Few too many mince pies? You’ll soon have that lot off when the nights get lighter.A bit of a porker at the moment. 😁
I’ve been known to touch the cloth.Are you a person of the cloth?
Nice play on words there @Reynard. Had put you squarely in the fox box, obvs, but thanks for the enlightenment. Not quite hitting the mirth button for me, but trying is right next to winning, right? 🤨A nice, curvaceous, well-padded duck.
I am a bit quackers, you see...
You say so much in so few syllables @FishFright. Poetry.I'd love to claim that I'm the sir in the sirloin but more likely a bit of scrag end.
I rather like a bit of Gammon, egg and pineopple.Ah, but read the question @shep. This is your chance to be the meat of your choice. Time to stand up and be the meat you mean to be, not the meat they say you are. Or are you gammon? You can have gammon if you want. I’ll put you down as gammon until I hear different. Spreadsheets are meant for changing.
Brilliant. I’m loving your work @laneHuman
Nice play on words there @Reynard. Had put you squarely in the fox box, obvs, but thanks for the enlightenment. Not quite hitting the mirth button for me, but trying is right next to winning, right? 🤨
Medium-rare.This will be fodder for the libtardicians @Drago, but thanks for the swift reply. How would you like that cooked, sir?
Who's going to say Phesant, because they're a 'game bird?'
I shall put my tin hat on and retreat to my bunker. 😊
Excellent work @flake99please. Give yourself the afternoon off tomorrow.A can of corned beef. A little corny, a little beefy, and difficult to open up.