Things you find very difficult to open, or get into etc

[slowmotion]

The hard to peel foil top nestling under the 'proper' top that are on eg salad cream and tomato sauce bottles.

If you stab the foil with your trusty eight inch chef's knife, the whole thing becomes totally incontinent and squirts all over the place.

Complete bounders, every man jack of 'em.

 

[Alex321]

Yes, when I was a carnivore I kept mine in the fridge all the time! 🧐

I would never put any unopened tin in the fridge. There isn't enough space there to waste it on things that don't need it.

 

[Accy cyclist]

I would never put any unopened tin in the fridge. There isn't enough space there to waste it on things that don't need it.

Mmm, how amazing that you know the layout of my fridge. 🤔 🧐

 

[Alex321]

Mmm, how amazing that you know the layout of my fridge. 🤔 🧐

Who said anything about your fridge (apart from you of course)?

 

[Dogtrousers]

Mmm, how amazing that you know the layout of my fridge. 🤔 🧐

Its not difficult. Just Google "the inside of Accy's fridge".

There are blog posts, YouTube videos, even a TikTok dance where the dancers take the form of cartons of milk and lumps of cheese.

 

[MontyVeda]

I would never put any unopened tin in the fridge. There isn't enough space there to waste it on things that don't need it.

corned beef is a lot easier to slice when it's chilled

 

[MichaelW2]

Craft knives usually come in blister packs that are really hard to open without a sharp knife.