Accy cyclist
Legendary Member
- Location
- The hills of Accrington
Last night I struggled badly to open this container of Spanish butter bean stew. As I pressed that supposedly 'press to open' bit, as hard as I pressed I could not break the seal. In the end I had to get a sharp knife to break or cut the seal! I find such containers very difficult to open and quite dangerous as the hard plastic bits can cut you. What do you struggle to open, or have you struggled to open in the past?🤔
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