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Mayonnaise on chips!!

I'm half Belgian - that's my excuse. Frieten mayonnaise is almost the national dish in any case.
 
37th wedding anniversary today, now the question of card, she says we're not bothering but is it a trick? If I don't get one & she has I'll be in trouble, if I do get one & she hasn't I'll be in trouble, decisions decisions

If my late father was anything to go by, my recommendation would be to cover your arse and get a card anyway. And maybe a bar of *really* good chocolate e.g. Godiva
 
I use Tomato puree with Vinegar and Sugar and the juice of a tin of Pineapple (Juice not Syrup) if I'm putting it in but only with Pork (don't fancy Chicken and Pineapple)

Well tomato puree, vinegar and sugar is essentially what tomato ketchup is :laugh:

I'll use fresh pineapple if I've got it, but otherwise I've always got a can of pineapple in juice lurking in the cupboard for precisely that reason. Sweet & sour vegetables make a good filling for spring rolls btw...

Haven't bought a jar or pouch of sweet & sour sauce since I saw that Hairy Bikers episode.
 
Now where's my energy ?

Probably hiding together with my get-up-and-go in some unplottable location...
 
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