I set off for earlies 2 or 3 times a week (my shifts vary randomly), leave about 7.15am so I'm eating about 6.50am. It's 9.25 miles by the most direct route, which I always follow at this time of the morning.
The night before I prepare a bowl with a
Morrisons saver wheat biscuit, a handful of Malted Wheaties (Morrisons own brand Shreddies), a handful of Saver Bran Flakes with added Saver Sultanas and topped with Choco Crackles. Sometimes also have some Wholewheat muesli in there as well.
This gets me through the commute, which I usually push a bit cos I'm late having dawdled, and on to lunch or at least a mid-morning cup-a-soup.