Fun size!Yeh, and don't get me started on the size of Mars bars in those 4 packs once you've removed all the packaging.
Do you see me laughing? 🤣
Fun size!Yeh, and don't get me started on the size of Mars bars in those 4 packs once you've removed all the packaging.
Oh, but if you believe Mars they have done this in the fight against obesity.OT: "Mars Bar's current size is another surprising revelation, having increased 4g since the 1960s to reach 65g in the 1990s. But that was its peak: it’s since shrunk back down to 51g."
Bitd there was a long term offer in the local market (and no doubt elsewhere): two proper sized Mars Bars for 10 pence (bought individually they cost 7 pence (rrp). Trouble was that, buying 2 for 10p wasn't a saving; for obvious reasons, unless one was prepared to surrender the second to a friend and judged your genoerosity would be recognised as worth more than 3p (I wasn't).
And it's even more hilarious that they don't think we'll notice that the price stays the same instead of coming down.Oh, but if you believe Mars they have done this in the fight against obesity.
So they sell a sugar rich chocolate, nougat and caramel snack as part of a fight against obesity, eh? It's chuffing insulting that they think we're that stupid.
Reminds me of one of those inside the factory type programmes where they showed the machine Walkers use to make sure you get at least 25g in your pack but as little more as possible. Imagine a cylinder, something like an oil drum standing on its end, with 12 pivoted horizontal flaps set around its top edge, each holding a random crisp. The machine dumps a pre-weighed 'nearly 25g' serving of crisps through the ring of flaps and into the middle, then a computer works out exactly how short of 25g it is, and which one of the 12 waiting 'flap-crisps' is the smallest 'extra crisp' that will just take it over the 25g, and flips that flap. Then that batch gets bagged, and the next 'nearly 25g' portion is dumped. Needless to say, this all happens in a fraction of a second. Dump-flip, dump-flip, dump-flip...It's quite mesmerising. And, IMHO, brilliant.This reminds me of a guy I used to work with who seemed to moan about the lack of crisps in a packet everytime he opened them. 😄
Multihead weighers, I've seen plenty in action.Reminds me of one of those inside the factory type programmes where they showed the machine Walkers use to make sure you get at least 25g in your pack but as little more as possible. Imagine a cylinder, something like an oil drum standing on its end, with 12 pivoted horizontal flaps set around its top edge, each holding a random crisp. The machine dumps a pre-weighed 'nearly 25g' serving of crisps through the ring of flaps and into the middle, then a computer works out exactly how short of 25g it is, and which one of the 12 waiting 'flap-crisps' is the smallest 'extra crisp' that will just take it over the 25g, and flips that flap. Then that batch gets bagged, and the next 'nearly 25g' portion is dumped. Needless to say, this all happens in a fraction of a second. Dump-flip, dump-flip, dump-flip...It's quite mesmerising. And, IMHO, brilliant.
At least Mick Jagger is not complaining now he's a bit olderYeh, and don't get me started on the size of Mars bars in those 4 packs once you've removed all the packaging.
If you are tipping washing powder straight from box to soap drawer then you are certainly overdosing massively!It may be a convenience thing for the end user, less spillage when the box is 'full' as you tip it in the machine.
Forgive an off topic post, but on that subject... I was just catching up on old editions of the BBC's Click tech show and one featured a farm technology centre in Australia. One of the things I liked was a crop spraying system. It was the kind of thing we have seen before - a big boom either side of a tractor with pesticide/herbicide sprays along each boom. The difference here was that instead of all the sprays being on all of the time and blitzing the entire field, they were controlled by a computer system which looked at video images from cameras on the booms and only sprayed weeds etc. They reckoned they could often reduce spray use by 95+%.... but leads to overdosing and greater environmental damage due to the excessive detergent being dumped down the drain.
Brings to mind an old story about Ray Kroc - the man behind McDonalds and the reason, reportedly, why bulk liquids are now delivered in square containers. One of Kroc’s colleagues said: “Ray used to watch the milk being delivered. It came in on pallets, in round plastic barrels. Anyone would look at that pallet and see the barrels of milk. Ray would look at it and see the space between the barrels. It used to drive him crazy.”One thing manufacturers (ime) have learned is space, especially unused space, costs money when in a lorry.
You'd better not look at fuel pumps and temperature.