Here in Leicester a third of the population is of Indian Hindu origin, so our curries vary from deep comforting family recipes cooked by momma to the most modern light, michellin star grade fine cuisine.
Given that almost all 'curries' from North African tagines to light Thai and Vietnamese dishes are based around onion and garlic it might be hard for you to find an alternative.
Given that almost all 'curries' from North African tagines to light Thai and Vietnamese dishes are based around onion and garlic it might be hard for you to find an alternative.