Yellow Fang
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Late to the thread but I have been fasting since late May. I find it easiest to eat nothing until 2pm, when I have porridge made with 50g oats, a splash f milk and mainly water, sweetened with canderel and a banana. I drink about three cups of tea with semi skimmed throughout the day and lots of espresso, then another bowl of porridge as above at about 8 PM. My weight has gone from 17 st to 15st 8 but have plateaued this last three weeks. I can cycle better, longer and faster in fasting days than the day after. Last time I put in a two hour mountain bike ride after breakfast on the day after, I bonked halfway round, with a gel from the bottom of my pack saving the day, but when I got home my blood pressure dropped through the floor and I could barely manage the lunchtime dog walk. I went seriously dizzy and my legs were like lead. It was late that night before I had fully recovered. My theory is that on fast days your body switches to fat burn mode to fuel the exercise, but by the next morning you're running on virtually empty, possibly with nothing left to fuel the muscles. It's also possible that I'm dehydrating as on fasting days I wee like a big dog. My weight can fluctuate by about four pounds between the morning of a fasting day and the next morning, empty to empty. That s got to be fluid variation plus half a pound of fat or so, as the weight is coming off at a pound or so a week. I now only ever weigh myself on the morning after my second fast of the week, as the variation is so huge it makes weighing yourself inconsistent.
I think at least part of the health benefit comes from making your body switch from burning glycogen to burning fat.