Reynard
Guru
- Location
- Cambridgeshire, UK
Whoever wrote that should be shot for crimes against grammar.
Une Sauce Béchamel is *always* flavoured with bay.
But the proper name for a cheese sauce is une Sauce Mornay. And really should be made with Gruyere.
Une Sauce Béchamel is *always* flavoured with bay.
But the proper name for a cheese sauce is une Sauce Mornay. And really should be made with Gruyere.