D
Deleted member 1258
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Tomorrow I start, I've cleared part of the back of the lounge this morning so I can make a start.
The Retirement Thread
- Thread starter Dirk
- Start date
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Why Panosonic??That's a bugger! Rotten time for it to happen, when loads of people who've never previously taken an interest have rushed out and bought all the bread-making flour, and then, possibly as a result of tiring of kneading, cleared the stores of breadmakers too. Make sure you get a Panasonic as a replacement.
I have always had good results from my MR's but open to change.
Well that is one post MrsD WILL NOT see.
IaninSheffield
Veteran
- Location
- Sheffield, UK
I long for the days when newsreaders read the news in a level tone without the need for inflections to express apparent disbelief or disapproval. Bring back Richard Baker and Anna Ford ... although sadly, the former might be difficult.I have now officially had enough of all the numpty newsreaders who seem intent on stirring things as much as possible.
When will we have a vaccination. Answer. When it's ready and safe. Reply But they are not telling us when it will be ready. Doh
Will the lockdown last until June. Answer. We don't know, it depends on so many factors. Hopefully if we all adhere to the rules it might be sooner. Reply. Why are the government not telling us when it will end. Doh again.
I have decided not to watch the news now. I will listen to the daily update but that's it.
Poacher
Gravitationally challenged member
- Location
- Nottingham
1) They seem to get pretty much top rating from a wide range of reviewers.
2) 'Cos I've got one and I crave validation. Innit.
Seriously, I haven't checked how many years we've had ours, but it always gives top notch results, whether the full make'n'bake program or just for doing the hard work of producing dough. I'm in the process of making a grand rustique* for when Mrs Poacher arrives exhausted from her travels.
If I remember (and it looks OK!) I'll post a pic of it later.
* pretentious git alert. It's not really a grand rustique; I've made it entirely with type 55 flour, whereas I'd normally use a proportion of wholemeal.
Edited to add pic:
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Shearwater Missile
Veteran
Watching the female blackbird and two robins in our garden whilst having breakfast (they were too), far more entertaining.Starting to feel the same. Just drags you down........between the doom and gloom news and the idiots making stuff up in other places!
I have made a slice of toast to have with my coffee.......much more interesting!
Shearwater Missile
Veteran
Many years ago I went to a Gilbert and Sullivan concert in which Richard Baker was the host. He was immaculately dressed and his silky smooth voice I can still hear. Delightful times.
Cheap easy and lazy journalism. The papers, I notice that this article is from the Daily Mail. Never one to shy away from sensationalism.
Can't buy yeast around here for love nor money.That's a bugger! Rotten time for it to happen, when loads of people who've never previously taken an interest have rushed out and bought all the bread-making flour, and then, possibly as a result of tiring of kneading, cleared the stores of breadmakers too. Make sure you get a Panasonic as a replacement.
Poacher
Gravitationally challenged member
- Location
- Nottingham
That's the most compelling argument for sourdough I've ever seen!
Doubt there is any around here tbh.
I buy the small packets and have enough for maybe 8-10 loaves. Hopefully it will be back in stock by then.
But, of course, there is no flour either
welsh dragon
Thanks but no thanks. I think I'll pass.
I managed to get some online I am happy to say. However I havnt been able to get strong flour. I am Hoping to get some next week
Mo1959
Legendary Member
- Location
- Perthshire,Scotland
Oi you...........thought you were cleaning the bathroom! Get stuck in.
Drago
Legendary Member
- Location
- Suburban Poshshire
Don e qn hour bass practice. Would love to go down the farm and shoot some clays, but that's not gonna happen.
