HeartAttack said:Sorry but 6g per 100g is very low if you are looking to use protein as muscle repair and recovery especially following exercise.
I use and have used for the last 2 years a protein supplement drink, I know it costs, but its a lot less that those being sold as cycling recovery drinks, also a lot better for you than plain milk in terms of what it puts back into your system, loads better than eggs as you'd need a fair number of them after a good ride which could see you becoming egg bound, but each to their own and we are all different and want different things from what we do, so what works for me may not be for you, but don't ignore the options.
http://www.myprotein.co.uk/bulk-powders/protein-powders/impact-whey-protein/
Nutritional Information (per 30g): Energy 118.0cal Energy 497.0kJ Protein (dry basis) 24.6g Protein (as-is) 23.6g Fat 2.1g Carbohydrates 1.8g Calcium 150.0mg
I have always used the 1 g Protein per kg of bodyweight rule.
So I aim to eat 87g of protein per day.
After a strenuous session like a hilly 200, I will up it to 3g per kg BW.