Naphta in the UK

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Profpointy

Legendary Member
Ah, I've got one of those !

Best choice is Coleman fuel - however that's piss-takingly expensive.
In the olden days we used two-start petrol.
Unleaded works, but blocks up the heater pipe. Buy a spare heater pipe, and take it with you , and use unleaded.
The newer model works ok-ish with unleaded - and I half-remember that the newer model heater pipe is less blockage-prone. All the additives turn to sooty-tar which is what does the blocking up
 
OP
OP
Yellow Saddle
Location
Loch side.
Thanks Alan, I Googled it and will get some. The material data sheet suggests it is petrol without all the additives and benzene (or is it benzine?) and stuff. I'll give it a go. I remember the last carburetor/vaporizer I fitted wasn't the dual fuel variety hence my care.
 
OP
OP
Yellow Saddle
Location
Loch side.
Ah, I've got one of those !

Best choice is Coleman fuel - however that's piss-takingly expensive.
In the olden days we used two-start petrol.
Unleaded works, but blocks up the heater pipe. Buy a spare heater pipe, and take it with you , and use unleaded.
The newer model works ok-ish with unleaded - and I half-remember that the newer model heater pipe is less blockage-prone. All the additives turn to sooty-tar which is what does the blocking up
I agree with the Coleman fuel price. My "naphta" used to cost about GBP 1-00 per 750ml.
 

Profpointy

Legendary Member
I agree with the Coleman fuel price. My "naphta" used to cost about GBP 1-00 per 750ml.

Three litres of coleman fuel rather than petrol and you can buy a new header pipe ! Given the petrol price also covers the 60% (ahem) "road tax"
I was always too tight to buy the proper stuff
 

Gravity Aided

Legendary Member
Location
Land of Lincoln
Alcohol, like the Trangia, always gave me that primitive cooking experience. Not to say I didn't have a Coleman dual fuel, just like keeping gasoline out of the woods over here.
 

AlanTh

Active Member
I wanted a stove that didn't rely on an endless supply of gas bottles. Gas bottles do not last long, especially when the camping experience goes further than pasta, rice, burgers and baked beans.

To really irritate some basic campers, I also have a Cobb charcoal oven. Why is it that the camping format often, is eating at the local pub, and using the stove for beans and a brew?

I camp for up to four weeks at a time. My Coleman has never let me down, not for a second, and 5 litres lasts a VERY long time.

I have cooked roast Welsh spring lamb, with roast potatoes, freshly cooked broccoli, peas and cabbage, with yorkshire puddings. Not bad for a camping dinner. Strawberries and cream for desert.
 
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Gravity Aided

Legendary Member
Location
Land of Lincoln
That's one hot fire! After the twigs burn their gas, there should be charcoal left over. I would prefer, and probably will make, the third one, although butane cartridges are only about $5 US in my area, and that's for Primus name brand ones, IIRC. (And i don't tour that far anymore.)
 
Peak1 multifuel stoves can run on kerosene which in the UK is called liquid paraffin.
In some places this fuel is called naptha.
 
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