Mundane News
- Thread starter Katherine
- Start date
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Ming the Merciless
There is no mercy
- Location
- Inside my skull
Went to farm butchers and got our meats for weekend BBQ. It’s hot out there
oldwheels
Legendary Member
- Location
- Isle of Mull
Weather as forecast, rain and then sunny which worked out quite well. Morning got needled by the practice nurse and afternoon out on trike.
Very clear cuckoo and clear sighting which is only the second time I have actually seen one. It followed me along the road for a bit which is something I have noticed in previous years.
Had my spotting scope out checking a track over Auliston Point at entrance to Loch Sunart which I will never now be able to do but accidentally got clear sight of a Sea Eagle over Morvern. This was not visible to the naked eye at that distance but clear enough using the scope.
Very clear cuckoo and clear sighting which is only the second time I have actually seen one. It followed me along the road for a bit which is something I have noticed in previous years.
Had my spotting scope out checking a track over Auliston Point at entrance to Loch Sunart which I will never now be able to do but accidentally got clear sight of a Sea Eagle over Morvern. This was not visible to the naked eye at that distance but clear enough using the scope.
Salty seadog
Space Cadet...(3rd Class...)
Was it a good year?
Can I get carbon free cranes as I feel that's important in these times?
Andy in Germany
Guru
- Location
- Rottenburg am Neckar
So I decided it was time to clean up the neighbourhood.
It's bad: There's a layer of burned pasta across the bottom of the pot. It's thick, so thick it couldn't add five plus four.
deptfordmarmoset
Full time tea drinker
- Location
- Armonmy Way
Cranes are all over the place this year. London's going to be great when they finish building it....
Carbon free cranes? Steel is real, man!
Reynard
Guru
- Location
- Cambridgeshire, UK
Leave to soak overnight with water and soda crystals xxx
Reynard
Guru
- Location
- Cambridgeshire, UK
I have a nice 
and a biskit
and a biskit
deptfordmarmoset
Full time tea drinker
- Location
- Armonmy Way
And maybe buy an oven thermometer. It'll save on your cleaning bill.
woodbutcher
Veteran
- Location
- S W France
Gotcha ! great idea to do them separately , l was just going to chuck em in and hope for the best but your method is much more exciting...and l have got some coconut milk.Brill! Glad it's a recipe that's going to get some mileage chez Maison Woodbutcher.Incidentally, that's what I'm also having. Just need to make some naan bread to go with it.
I would just lay the fish fillets on top of the curry, put the lid back on and let them steam gently, maybe basting with pan juices halfway through. If you leave the skin on, they're less likely to break up.
Or else, poach the fish in a separate pan in some vegetable stock and coconut milk (or creamed coconut) with a few curry leaves and a pinch of turmeric thrown in for good measure. Then serve the fish on the side and put the pan juices in the curry.
I am also addicted to the taste of tamarind and l make my own paste from the fruit so l will add a spoonful too the fish ,
my god l am getting hungry
Andy in Germany
Guru
- Location
- Rottenburg am Neckar
I wonder what "soda crystals" is in German?
classic33
Leg End Member
classic33
Leg End Member
Get a recumbent trike.
woodbutcher
Veteran
- Location
- S W France
How about Kristall Soda ?