We go to a place by the sea every year, a beautiful small town. By tradition we have fish and chips on the beach the first evening - no matter what the weather. They are damn fine fish and chips. Fear not we are booked into poncy resteraunts for the rest of the vist. There will be oysters, there will be dots of jus, reductions, jellies, un-necessary micro leaves and perhaps edible flowers.
I tried oysters once, not for me.