Yep; it's not even 7am here so I know where I'm heading shortly!Hands up those who now want a good scoff...bloody brekkie teaser thread
You're quite right.This breakfast layout could be deemed unacceptable on bean/yolk proximity grounds. @User might have an opinion.
And square sausagePoint of order - the empire was BRITISH, not ENGLISH .
Next time ask for a full SCOTTISH breakfast and you'll get your two eggs!
Beans OR mushrooms, not both!
and the sausage(s) should be used a barrier between the beans and the egg... beans on egg is just wrong.... and that hash brown can go back on the vegi/vegan breakfast where it belongs, or in the bin.One sausage missing, one egg missing, no fried bread and one tomato too many.
A full English, followed by a large espresso is the king of breakfasts.Serious breakfast is a very strong espresso - well that's what Inspector Montalbano has.
So Mort is partially right.
last time i was in Glasgow, having breakfast in a cafe in the Battlefield area, I was served the sin of all sausage sins... one sausage, sliced lengthways in a feeble attempt to give the illusion of two sausages... it disappoints on so many levels.And square sausage
Sod that, give me low fat granola with soya milk and a glass of Perrier......
and a poached egg (or two), placed on the friend bread, not on the plate.Beans OR mushrooms, not both!
places where you are surrounded by wall to wall perspex hatches, put your money in a slot and voila
Anyway, take your full English and shove it . I am currently across the pond and here is what I had for breakfast yesterday. Served on a sizzling hotplate with endless coffee;