Beer?

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User169

Guest
I'm on a plain, I can't complain;). I've just relocated to Penrith (new job at a hotel near Pooley Bridge);) and I've been checking out the fell Brewery Bar in the interests of research:cheers:....very promising. Fell do some cracking beers (OPA, Mandarina, Nectar Pale, Hopweizen among others) and they have the likes of Wylam Loral (fruity pale) and Helm Bandersnatch ( classic IPA ) on tap. A day trip on the train to Wylam beckons like man!:addict:. Oh and always listen to the horse (man)...


View: https://www.youtube.com/watch?v=aL6zrlLLdlY


Congratulations on the new job MavGo!
 

Daddy Pig

Veteran
Tonights offering to the beer gods...
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Agree that the ticketybrew autumn IPA works well with the Belgium yeast. The rye works really well with this type of yeast.
Siren pompelmoccello is loaded with grapefruit tartness balanced by lactose they add. Really nice and amazed it's actually 6%.
Paulaner (another 6% er) is very very smooth. Best for warm summer evenings rather than cold wet autumn ones!
 

rich p

ridiculous old lush
Location
Brighton
Oh, my head hurts.
Korean Hite beer with added soju to give it any flavour at all. Spot the missing S.
I know exactly where the rice wine thread is but I have to give this weird shoot a mention.
It's a blur after that but here' the chaps much later on the crawl.

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Maverick Goose

A jumped up pantry boy, who never knew his place
Congratulations on the new job MavGo!
Thanks-a few hectic moments so far but overall pretty happy with it.:okay:
 

threebikesmcginty

Corn Fed Hick...
Location
...on the slake
This year's batch is out so thought I'd check on last year's bargain haul. There's Nelson Sauvin hops in this bad boy. Quite a sweet aroma, very malty, toffee and caramel, raisins too, all that old baloney. The taste is quite sweet and warming, not overly complex or alcoholly. One to savour, it's doing ok, another 10 or 20 years and it'll have settled in quite nicely.

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