Bacon rolls

[byegad]

Nailing my (red) colours to the mast here:

View attachment 95714

Avaunt! Avaunt!

 

[ufkacbln]

We cycled the border of Cumbria and my theme for the tour was "Cumberland sausages"

Over the week I managed over 60 sausages of various sizes flavour and type

Walberthwaite was the best

 

[Fnaar]

We cycled the border of Cumbria and my theme for the tour was "Cumberland sausages"

Over the week I managed over 60 sausages of various sizes flavour and type

Walberthwaite was the best

Miss Goodbody often expresses a desire for a nice big Cumberland sausage. Gervaise the butcher obliges her, I think.

 

[ufkacbln]

I know a very, very bad joke about Gervaise.... I will put it in the good jokes thread

Any good jokes ... ?

 

[raleighnut]

I know a very, very bad joke about Gervaise.... I will put it in the good jokes thread

Any good jokes ... ?

Before I look I bet it involves a squid.

EDIT

Thought So

 

[coffeejo]

Couldn't you have ordered the bacon and cheese toastie, without the cheese and in a bap instead of the bread?

Not having bacon for a bacon bap, but having bacon for a toastie is bizarre

I tried everything possible but they'd already prepared the bacon and cheese toasties and weren't budging. Even told me that they "don't really do breakfast", despite the fact that I was standing next to their Breakfast! menu board thing. Bacon baps were the first item on the list. I told them they should scrub it out. They offered me what looked like a granola trifle or a salad as an alternative. I said I'd just cycled 40 miles dreaming of a bacon butty, at which point they either took pity or got frightened, hence the toastie.

 

[citybabe]

Brown sauce is wrong.
Red sauce on a bacon sandwich please.

Both are so wrong. Should be only chutney with the roll / bread toasted ever so slightly

 

[mybike]

Both are so wrong. Should be only chutney with the roll / bread toasted ever so slightly

I really don't understand these people who disguise the flavour of bacon.

 

[mybike]

[QUOTE 3791889, member: 259"]Brown sauce enhances the flavour of bacon, in much the same way as horseradish sauce enhances the taste of roast beef - it doesn't disguise it in the slightest.[/QUOTE]

Horseradish disguises the taste of roast beef, just like any sauce disguises the taste of bacon.

 

[ufkacbln]

Good bacon does not need enhancing!

Sauces were only ever designed to hide the taste of meat that was past its best

 

[coffeejo]

[QUOTE 3791889, member: 259"]Brown sauce enhances the flavour of bacon, in much the same way as horseradish sauce enhances the taste of roast beef - it doesn't disguise it in the slightest.[/QUOTE]
Both sauces render both meats inedible.

 

[PeteXXX]

In my OP I neglected to mention that it was unsmoked bacon...
Smoked bacon is horrible and gets its flavour from being held too close to the nether regions of Beelzebub.

 

[mybike]

In my OP I neglected to mention that it was unsmoked bacon...
Smoked bacon is horrible and gets its flavour from being held too close to the nether regions of Beelzebub.

You poor soul. Born without the ability to taste, or is that just taste.

 

[NorthernDave]

This morning's breakfast:

Well done bacon butty with brown sauce.
Possibly the best bacon butty in Calderdale...

 

[mybike]

This morning's breakfast: View attachment 96287
Well done bacon butty with brown sauce.
Possibly the best bacon butty in Calderdale...

Oh dear, milk in coffee & brown sauce on bacon!