Drago
Legendary Member
- Location
- Suburban Poshshire
It's a mild oxalic acid solution, superb for removing minor rusting from chrome.
What do you spray it with - congealed fat is notoriously difficult to get off???
The instructions that came with mine said it didn't need to be cleaned since the hot air would keep it sterile. Which would be true, except it doesn't address the problem of sterile Burnt Crunchy Bits becoming hosts for air-borne bacteria over time and starting to smell.
I've compromised by wiping mine out with paper towels to take care of loose debris, and "preheating" to sterilize anything hiding in the internal airways before using it.
Old fat does smell but I don't always bother. As our AF was a cheap one, and 3 years old, we now sometimes put the whole tray in the dishwasher. It hasn't done it any harm!
Thanks.
Never heard of that barkeepers friend. Been on their website and it tells me there are no stockists near me.
The Screw fix ione seems to be sold by the gallon.
Try WD40!What do you spray it with - congealed fat is notoriously difficult to get off???
Try WD40!
I've never felt any urge to buy one, primarily because this problem seemed completely predictable.
For non-fatty foods, we use silicone liners, which can be cleaned easily.
For fatty foods, they would hold the grease in contact with the food (not nice), so we just let the grease fall to the bottom and wash it all.