Hendo's is a staple in our house. It was Vegan before vegan was a thing, there was even a comedy series on Radio 4 with the running gag about trying to smuggle Hendersons Relish past Yorkshire border control and down to the soft southern jessies in that London.
It's great added to mushrooms while cooking, ditto baked beans.
From Hendersons’ website, so it must be true
Ingredients
Water, Spirit Vinegar, Sugar, Colour – Caramel E150C, Sugar Syrup, Salt, Tamarins, Acetic Acid – Acid, Cayenne Pepper, Cloves, Sweetener – Saccharin, Garlic Oil.
From Hendersons’ website, so it must be true
Ingredients
Water, Spirit Vinegar, Sugar, Colour – Caramel E150C, Sugar Syrup, Salt, Tamarins, Acetic Acid – Acid, Cayenne Pepper, Cloves, Sweetener – Saccharin, Garlic Oil.
Sheffield's Derbyshire really.
Worcestershire Sauce, Henderson Relish...
Whatever next? Cornishman's Gravy? Northumberland Juice? Hampshire Secretions?