what have you forced yourself to eat...?

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Accy cyclist

Legendary Member
I don't like anything pickled Onions i could stomach but gherkins, eggs, cauliflower and that piccalilli stuff..yuk!

Pickled garlic's not too bad, but i think it loses its health qualities when it's been soaked in vinegar for ages.
 

slowmotion

Quite dreadful
Location
lost somewhere
Smiley (sheep head).... a South African township delicacy .... actually, it's not too bad if spiced properly with salt and pepper:

smalahove_served.jpg
I can't understand why it's resting its chin on a dick.
 

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GGJ

Veteran
Location
Scotland
Raw egg, cracked and swallowed whole, as soon as it hit my stomach and came straight back up and out. But At least I won the bet as I did swallow it, cost my mate a fish supper
 
Mushrooms.
Wouldn't touch them for years,and now I can't get enough of them.
 
Garlic, can't abide the stuff and I'm violently sick if I taste it. Yes, I know it's good for you and all that, but if I can taste it or smell it....stand by for a re-decoration !!

However, if I can't taste it, curries, Italian dishes etc then I'm fine but it's a bit of a pain waiting OUTSIDE a restaurant while they are cooking my dinner !!

I'll try most things, and in the past I've eaten such delicacies as deep-fried baby octopus (rubbery), snails (like snot !), rat (delicious, really), fried locusts (like Minstrels, crunchy on the outside and soft in the middle) crocodile (very nice, like chicken....everything tastes like chicken !!)
 
Location
Salford
Chopped jellyfish atop suckling pig.

I luurve suckling pig.

Jellyfish not so much.

This is the one "food" I would leave on the plate were you to serve it to me.
 

Paulus

Started young, and still going.
Location
Barnet,
Whelks, its like trying to chew a pencil rubber. I actually like most shell fish.
Also, Jellied eels, I can't describe the texture, and as for the vertebrae. Yuk.
 
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