Nope. Wot @raleighnut says is correct.
The best quality italian pasta is made from Durum wheat. Semolina is just a coarse milling of said wheat and is used for a multitude of things. Including that stodgy staple of school dinners desserts - semolina pudding. It's very interchangeable with polenta, which is essentially the same sort of thing, but made from corn, not wheat.
🎶 School dinners, school dinners, concrete chips, concrete chips,
Soggy Semolina, Soggy Semolina,
I feel sick, I feel sick 🎶