Chris S
Legendary Member
- Location
- Birmingham
Any TV program with a title that begins, "A Very British ..."
People who bitch about the amount of speeding through our town, then post warnings on Facebook, when there are mobile speed cameras in place.
Smashed bottles on cycle tracks or the road
Welcome to the new order, third world UK. We need a revolution, hold on the Irish, Welsh and Scottish tried to revolt. Look at all the countries that improved their lot after ditching England.Spray gravel road improvements…
seems like the result is just once of those signs that tells you how fast you are going
Unfortunatly they have put it just before I turn off the main road so I can;t pull out a bit and see how big a number I can get on it on my bike
(go on- you've all done it!!!!)
Spray gravel road improvements…
Welcome to the new order, third world UK. We need a revolution, hold on the Irish, Welsh and Scottish tried to revolt. Look at all the countries that improved their lot after ditching England.
And when do manage to find it, it's always in the last place that you look ...When you don't need it, you often happen across it. When you do need it, you just can't find it!
Recipes that only give to oven temperature in °C
Blasted annoying as I have a gas oven and it has proper, sensible, Gas MK measurements on the knobs.
Recipes in US measures. A cup of one thing is a different weight to a cup of another and online converters vary on what this means in terms of mass.
Recipes in US measures. A cup of one thing is a different weight to a cup of another and online converters vary on what this means in terms of mass.
While I agree about not liking US measures, a cup is a measure of volume, not weight. And should be equal to 240ml, or 8 fluid ounces.
But yes, it is awkward when a recipe calls for a cup of flour rather than x ounces of flour when you are used to measuring by weight. One chart I have found gives the following conversions for a few things
1 CUP FLOUR = 140 GRAMS
1 CUP SUGAR = 150 GRAMS
1 CUP POWDERED SUGAR = 160 GRAMS
1 CUP HEAVY CREAM = 235 GRAMS
I'm not sure whether "powdered sugar" is what we would call Icing sugar, or Caster Sugar. And nor am I quite sure what "Heavy Cream" is.