The Retirement Thread

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Tenkaykev

Guru
Location
Poole
Use pinhead oatmeal and do not overcook. For the amount I have every morning for breakfast it takes 5 minutes in my microwave, stir and leave till it cools a bit. Salt is added before cooking of course.
It can also be done in a pan but takes longer and needs attention from time to time. Eat with milk.

Oatly do a Chocolate Oatmilk, just imagine it, chocolate porridge with sliced banana and a big spoonful of honey :hungry:
 

PaulSB

Squire
Boak! That’s nearly put me off my lunch. :laugh:
I went to college with a lad who's surname was Boak.
There's a great talent in here for making connections but this is one of the best.
 

pawl

Legendary Member
Shortly before the first Covid lock-down, I had gone to the pub to meet one of my drinking pals.

I am 73, my drinking pal is 80.

When I got there, my pal's son (James, a child of 48, same age as my oldest son), was there too.

He started telling me about a mutual acquaintance, who had died recently.

The conversation included: "well, he was 83, and had a good innings".

My answer was "James, at your side of the table, 83 may be a good innings, but, at THIS side of the table, 83 is a young chap" ;)


There is always someone ones along to cheer you up when you are felling down 💀💀☠️
 
D

Deleted member 1258

Guest
We've been for a walk round Coventry's Memorial Park this afernoon, the perimeter path is a smidge over a mile and a half, makes for a decent workout pushing my Good Lady round in her wheelchair, we did most of the walk in bright sunshine, towards the end it clouded over and as we got back to the car the rain started, superb timing.
 

gavroche

Getting old but not past it
Location
North Wales
We didn't go and test ride the ebike after all due to the shop not being open so I tidied up my workshop in the cellar instead. I also planned to go for a ride but the weather was against me so maybe tomorrow.
 

pawl

Legendary Member
That really happened to me twice.
1. Multi storey in Manchester. Came back and realised I had absolutely no idea what level it was on. Took me over 30 minutes walking around every level till I found it.
2. Manchester airport. I took a note of level and bay etc. What I didn't know was the multi storey was in 2 sections and you couldn't get from a to b. I was close to phoning the police when it clicked.




The worst one I experienced was at the NEC. Walked from the car park to the exhibition hall When we came out we exited by a different entrance it took us an hour to find the car Thought we were going to have to wait till the car parks cleared If there is one car park I hate with a vengeance it’s the NEC.
 

12boy

Guru
Location
Casper WY USA
Well today has been a language lesson fer shure.
Never heard of sporting a semi but I guess it isn't something to brag about. So when there's a head on between two 40 ton semis your vision may differ from mine.
Boak is a new one, too.
We don't call them bobtails... they are tractors and with a load they are tractor trailers. We don't have no stinking lorries, no. They are trucks by golly.
With steady wind of 38-43 mph and 65 mph gusts I don't think I will get any of the bike medicine I crave after this trip. Maybe tomorrow. Took $300 in cash for the trip. Came back with 300. Restaurants in the Denver Metro only take plastic. A gas station took $2 for a coffee but only cause their card reader wasn't working.
As far as oatmeal goes no instant for me. I take some of the boiling water I heat up for the French press and get the oats fairly wet. After the oats have soaked up some water it goes for a minute in the microwave. Yogurt or milk and it keeps me going until lunch. If I feel really decadent raisins before the soak and/or pecans after are nice. I understand oatmeal is good for fiber and reduces cholesterol, but nice greasy sausages, eggs, cheese and toast with butter and Marmite.....now that is good.
 

Dave7

Legendary Member
Location
Cheshire
I went to college with a lad who's surname was Boak.

.
Just say in the conservatory,the sun is shining and it's warm.Mrs P is sorting out hundreds of books,time for clear out she says.So it's best I keep.out of the way.So I am listening to Motown on Spotify.So next latte will be at 16-00 hours and I might Just finish off my whisky with a tipple.
What whisky is it ?
I am having a bog standard one with lemonade at the moment.
 

PaulSB

Squire
Well today has been a language lesson fer shure.
Never heard of sporting a semi but I guess it isn't something to brag about. So when there's a head on between two 40 ton semis your vision may differ from mine.
Boak is a new one, too.
We don't call them bobtails... they are tractors and with a load they are tractor trailers. We don't have no stinking lorries, no. They are trucks by golly.
With steady wind of 38-43 mph and 65 mph gusts I don't think I will get any of the bike medicine I crave after this trip. Maybe tomorrow. Took $300 in cash for the trip. Came back with 300. Restaurants in the Denver Metro only take plastic. A gas station took $2 for a coffee but only cause their card reader wasn't working.
As far as oatmeal goes no instant for me. I take some of the boiling water I heat up for the French press and get the oats fairly wet. After the oats have soaked up some water it goes for a minute in the microwave. Yogurt or milk and it keeps me going until lunch. If I feel really decadent raisins before the soak and/or pecans after are nice. I understand oatmeal is good for fiber and reduces cholesterol, but nice greasy sausages, eggs, cheese and toast with butter and Marmite.....now that is good.

Yep we can all have our own private images of that one.

Now on the breakfast thing you were doing really well. Love the porridge ideas. Sausage, egg.....yes!

Sadly though you mentioned Marmite. This is breakfast we're talking about. :ohmy::ohmy:
 
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