wafflycat said:A Japanese friend living in the UK for a few years made the most delicious sushi & sashami. She'd go to the local fishing harbour & buy the fish fresh from the boats as it was being landed. She also did me a meal made with Kobe beef. It was something else - it literally melted in the mouth.
I am intrigued by japanese Kobe and Waygu beef.
I spend endless 6 quids worths on shrink wrapped rib eye from sainsburys, yet it all tastes the same
Where can we buy this mad japanese stuff?