Pistachio Nuts

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Speicher

Vice Admiral
Moderator
Honey, roasted cashews?
 

ColinJ

Puzzle game procrastinator!
Nice touch Colin boobs sell
Unfortunately, they are not my boobs so I'm not the one getting paid! It's a pity, because I could really do with $15,000 a month at the moment...

Marina is clearly enjoying playing the sexy woman card (though not my type) but she has two degrees in Philology so she obviously knows her words too!

TBH I don't blame her. If for some weird reason, needy women of the world would flock to a website where I did a 'Wagner' (X-Factor medallion man who can't sing), I'd be prepared to rip open the top few buttons of my shirt, wear a few cheap gold chains and burst into song! ;)
 
They're not even nuts!

The pistachio is a drupe, like a peach or plum stone.

Not that this helps at all...

Sam
Yeah! Like - almonds? Walnuts and Pecans? (according to some authorities)? Coconuts? (ditto)

Actually, I lost interest watching that video (nothing happens). Prefer to reach for the pistachios. Very more-ish... :blush:
 

Beardie

Well-Known Member
I can't chug 'em down fast enough. Someone stop me! :tongue:
Julian Graves sell them shelled, so you can scoff them even more quickly. Oh, hang on, you wanted help to stop. That might not be such useful info, then.

BTW, useless fact of the day: pistachios are classified as hazardous goods as they can spontaneously combust if enugh of them are packed together and not adequately ventilated.
 

ComedyPilot

Secret Lemonade Drinker
Julian Graves sell them shelled, so you can scoff them even more quickly. Oh, hang on, you wanted help to stop. That might not be such useful info, then.

BTW, useless fact of the day: pistachios are classified as hazardous goods as they can spontaneously combust if enugh of them are packed together and not adequately ventilated.

I can make flour explode......PM me for details :thumbsup:
 

GM

Legendary Member
[QUOTE 1261433"]


Cashews yummy as well. Soft, they are. I buy them raw on occasion and then fry them in butter with a bit of chilli and pepper. Great with an intense red wine.




[/quote]

That sounds nice, must try it!:hungry:
 
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