new sandwich discovered

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PK99

Squire
Location
SW19
upload_2019-4-25_14-19-2.jpeg
upload_2019-4-25_14-19-2.jpeg
 

Threevok

Growing old disgracefully
Location
South Wales
I used to eat Marvel sandwiches

The condensed milk powder type - not "Stan Lee Sarnie" type)
 

Reynard

Legendary Member
xx( noooooo, meat, specially beef, should be cooked until just before it starts to carbonise. Only then becomes suitable for human consumption.

Can't say it's ever done me any harm over the years. Apart from this odd tendency to want to moo every now and again... :giggle:
 
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keithmac

Guru
Four Egg, four bacon, chips on a fresh baked french bread; lovely!.

Found Vindaloo curry sauce is an excellent accompaniment at BBQ time.

Did a few bread - cheese - burger, cheese - burger - cheese - burger - cheese bread sarnies over the weekend!.

Photo0087.jpg
 

C R

Guru
Location
Worcester
Four Egg, four bacon, chips on a fresh baked french bread; lovely!.

Found Vindaloo curry sauce is an excellent accompaniment at BBQ time.

Did a few bread - cheese - burger, cheese - burger - cheese - burger - cheese bread sarnies over the weekend!.

View attachment 464029
Looking good, but the chips should be on the side, not in the sandwich. A sandwich is supposed to have non starch stuff in the middle. Putting chips in the middle is like making a bread sandwich.
 

PK99

Squire
Location
SW19
Looking good, but the chips should be on the side, not in the sandwich. A sandwich is supposed to have non starch stuff in the middle. Putting chips in the middle is like making a bread sandwich.

Warrabout a chip butty, then?
 

Reynard

Legendary Member
Looking good, but the chips should be on the side, not in the sandwich. A sandwich is supposed to have non starch stuff in the middle. Putting chips in the middle is like making a bread sandwich.

Nope... A sandwich with fries in it, as well as loads of other comestibles, is called an overstuffed sandwich. Quite popular in the US of A.

+1 for a chip butty... With mayo and either bbq sauce or chilli sauce...
 
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