Why? What'll 'appen?
Sun dried?I forgot to slash a cross in the top of a sourdough loaf I made before baking it (sun dried tomato and basil) It seems that it tastes nice even though I committed a cardinal sin of sourdough baking.
Hi there, Martin. You've been offline for a while.Sun dried?
That's a dough, ray too fah, so...but maybe that's only me.
Pork Pie?