snorri
Legendary Member
- Location
- East coast, up a bit.
It's every malt that came out of Islay IMOThat's Laphroaig surely?


It's every malt that came out of Islay IMOThat's Laphroaig surely?
Philistine! There's a story that Laphroaig was sold to America during prohibition as antiseptic. I've always thought it smells very like TCP. I'm still happy to persevere with it nevertheless.It's every malt that came out of Islay IMO
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I'm getting a lot at the moment, and I wonder if its (over)training related.
Found this and lots of other studies that are quite interesting.
http://www.rice.edu/~jenky/sports/fatigue.html
eat plenty of garlic, honey and onions. Not all at the same time though.
I used to fly to Spain every March to do 2 week road training camps in the sunshine. Sometimes I'd go, not having ridden even 100 miles since Christmas. I'd do 700+ quick, hilly miles out there, wear myself out and catch a cold as soon as I came home. I'd have another week or two off the bike, then start riding again and by May I'd be feeling pretty fit!Thats something I fell foul of years ago when I was younger, more serious and more enthusiastic, I would train for the spring reliability trials during the winter and find there was a period just before I hit peak fitness where I seemed more vulnerable to infection, I missed two or three events due to illness a couple of weeks before the day I was due to ride them.
I used to fly to Spain every March to do 2 week road training camps in the sunshine. Sometimes I'd go, not having ridden even 100 miles since Christmas. I'd do 700+ quick, hilly miles out there, wear myself out and catch a cold as soon as I came home. I'd have another week or two off the bike, then start riding again and by May I'd be feeling pretty fit!
garlic purifies your bloodWhy's that then?
The organisers used to warn us against it on the first day of each camp, but it was so great to be cycling in warm/hot conditions under blue skies that I always overdid things. One year, I actually got ill during the holiday and had to stay off the bike for a couple of days. Two days of rest, sunbathing and eating lots of fruit (for the vitamin c) did the trick. I was amazed at how much quicker I got well again out there - it would probably have taken me at least 4 or 5 days in the UK in cold, damp March.Sounds like you were doing the same as I used to do, over training, when I was younger I hadn't fully got my head around how important rest is as a part of trying to get fitter.