Egg and cress sandwiches

Do you mash or slice the eggs?


  • Total voters
    20
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Roadrider48

Voice of the people
Location
Londonistan
I would have the egg sliced and the cress layed on top with minimal butter and a seasoning of salt.
No condiments for me.(apart from the salt)
 

TVC

Guest
Egg mashed with a fork, salt, pepper and salad cream. It however it's ham and egg then they are sliced
 

pauldavid

Veteran
People caught in public with egg sandwiches (fried being the exception to the rule as long as the egg is accompanied by bacon and/or sausage) should be brutally killed and strung up outside the council offices as a deterrent to other cold egg eating weirdos.
 

ASC1951

Guru
Location
Yorkshire
The egg needs to be mashed; and it is critical that the bread is sliced diagonally, whatever you do with the egg. Cress sprinkled on after cutting.
 
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