jay clock said:
Hi Patrick... I went with ANZ in Jan via LA. They were excellent. I fly a lot and legroom was as good as it gets if not a bit better. To counter the comments above, the food was good too. A clotted cream tea before landing in LA was a big bonus
You could not have gone cattle class, and as for LA - Half an hour queue to get through customs, a green form where 'UK' is the only acceptable answer for where you live or you go to the back of the 30 minute line, two fingerprints and a photo in front of a humourless ahole just to earn a transfer. Then the airport, it's a building site. You cant get fresh food, it stinks of dirty chip fat, the staff are the worst of what you think America is. On my world trip it was the only place I was ripped off, we needed a drink so decided on a diet coke (nothing fresh apparently available). The sign on the fridge said $3.00 so I approached the fat, hairy faced server, 'thats $3.50' she said, I offered a $5 note, she gave $1.10 in change with her best 'wot you gonna do about it c***' face.
In the departure shed we got talking to one couple from Denver, and another fron Texas who both appologised for LAX, saying that they were embarassed about it.
Sorry Patrick if thats the way you are going. And may your Lord help you if your NZ flight is a code share with a US carrier - My Quantas to Fiji turned out to be a United Airlines plane with the worst crew, seats and food I have ever come across. The vulcanised omlette filled with processed cheese, bacon fat and sugar must be about the worst thing I have ever tried to eat.
If however you are going via Hong Kong on a southern hemispere airline then the trip will be tiring but not unpleasent.
Patrick - Enjoy your holiday and please post pictures