Beer?

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User169

Guest
Hope so. Saw them on Beerhawk and thought "why not"

I've only had two or three of theirs, but they're very well made. I went to a festival recently where they were supposed to be putting in an appearance, but shortly before the festival they announced they'd been acquired by ABInBev and the festival organizer immediately cancelled their invite!
 
U

User169

Guest
Tinnie-glass coordination.
image.jpg
 
Location
Salford
Rhubarb sour from Wild Beer Co. Very nearly a triumph, but just lacking a bit of proper funk. That's being super critical though - a very fine sour ale.

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Oxymoron alert!!!!!!
 

martint235

Dog on a bike
Location
Welling
Some of the lower strength bitters are excellent, Hooky Best for example, first rate stuff and only 3.5%.
I got into trouble the other week drinking Whitstable IPA. I'd assumed it was a modern IPA at around 4.5-5%. It was only when my mate left the pub and walked straight into a waist high bollard that I checked and found out it was 3.8%.

I had some Saison last night for the first time (Birra Del Borga Duchessa), quite nice. May need to buy some more.
 
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