Beer?

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srw

It's a bit more complicated than that...
Cwrw Gorslas from the Glamorgan brewery - all the taps were nasty fizzy keggy things. OK, but not splendid, and not really worth the nearly fiver a bottle the hotel are charging.

I can't drink during dinner as I'm introducing the after-dinner speaker, so do I extract the Penderyn from the minibar so that it's at a sensible temperature after dinner?
 
U

User482

Guest
Cwrw Gorslas from the Glamorgan brewery - all the taps were nasty fizzy keggy things. OK, but not splendid, and not really worth the nearly fiver a bottle the hotel are charging.

I can't drink during dinner as I'm introducing the after-dinner speaker, so do I extract the Penderyn from the minibar so that it's at a sensible temperature after dinner?
I've never thought that Penderyn is a particulalrly good whisky.
 
The entirely new confection thread is >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
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User169

Guest

This is so super crushable! Draft version, so only 4.8%. Lightly tart, only mildly funky - still got 2h before my train.
 
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