John the Monkey
Frivolous Cyclist
- Location
- Crewe
There's a lot of crackers threads at the moment.
There's a lot of crackers threads at the moment.
That looks like exactly what I need.Only one more week and my fave bar closes. The new owners are going to gut it and stick in a wall of 20 taps. It might work, but I'm not hugely hopeful.
In the meantime, hell and damnation....
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That looks like exactly what I need.
Spotted it earlier this week, not managed to get my hands on a bottle yet thoWent into the beer shop on the way home and they had bottles off Mills and Hills, the Fyne Ales/DeMo collab, aged in grappa barrels. Looking forward to trying that one.
You should...we had it on tap in Tweedies in Grasmere a while back and it's a stoatin' dark ale (at 9.5% it'll get you proper stoated as well!).Went into the beer shop on the way home and they had bottles off Mills and Hills, the Fyne Ales/DeMo collab, aged in grappa barrels. Looking forward to trying that one.
I take it you mean Mills and Hills on tap rather than the Grappa poncery*. Mills and Hills is an astonishingly good beer, if I had it on tap I would be deid.You should...we had it on tap in Tweedies in Grasmere a while back and it's a stoatin' dark ale (at 9.5% it'll get you proper stated as well!).
Yes-it was practically a session beer for me!I take it you mean Mills and Hills on tap rather than the Grappa poncery*. Mills and Hills is an astonishingly good beer, if I had it on tap I would be deid.
*grappa schnappa thread being over there>>>>
Burning Sky, Saison Reserve
It's sour. I haven't read up but my guess is that Chardonnay had something to do with it
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