Nah - the sense of peril and chance of disaster is far higher with a HobNob - it gets your blood pumping - which cancels out the calories (in my mind!)The humble digestive. It requires years of skill to dunk the exact time required so it doesn't collapse into the tea, but the effort is worth it...
is the correct answer! In coffee of course.Ginger nuts.
Pah... far too easy!Probably Hob Nobs
but you risk disaster looms at every dunk as their structure collapses in an instant if you dunk for too long - which might be only a fraction of a second
Generally we don;t have them in - generally I only dunk digestives because that is what we have - they work well and have a more predictable point of collapse
I only drink coffee black - with black coffee ginger nuts are the only correct dunks - great combination of ginger, sugar and the bitter coffeeCoffee is by far the preferred dunking medium. The bitter sweet dimension it imparts takes the experience to a new level.
Nonsense. Those are for dunking in Vin Santo, not tea.